# Donatela Restaurant — Seasonal Slovenian Cuisine in Rogaška Slatina | Hotel Aleksander

> Donatela, the restaurant of Hotel Aleksander 5* in Rogaška Slatina: seasonal Slovenian produce, breakfast 7:00–11:00, a €70 lunch and dinner set menu, an autumn set menu, allergens on every dish, menus matched to Revita programmes.

Page address: https://www.hotel-aleksander.eu/restaurant/

[Home](https://www.hotel-aleksander.eu/)[Hotel](https://www.hotel-aleksander.eu/hotel/)Restaurant

# Donatela restaurant

Seasonal Slovenian cuisine

Seasonal produce and light, modern dishes. Food that is good for you and tastes good.

**7:00–11:00** breakfast cooked to order every morning

**€70** lunch and dinner set menu — three courses of your choice

**€60** autumn set menu — four seasonal courses

**14** allergens marked next to every dish

Our cuisine

## Slovenian autumn on a plate

We cook with fresh local produce, and the menu changes with the season. This autumn it is pear and goat cheese, porcini, slow-cooked beef with katanka and a warm fig tart.

Calories, protein, fat and carbohydrates are listed for most dishes, and vegan, halal and spicy dishes are marked — so it is easy to choose to suit your day and your programme.

The kitchen

## A chef of the Slovenian national culinary team

Every dish is plated by hand in our kitchen: herbs, sauces and garnishes are finished just before serving.

## Opening hours

Breakfast **7:00–11:00**

Room service **24 hours**

Hotel guests and visitors are welcome. Please reserve a table in advance.

## Menus

Prices in euros, VAT included

### Breakfast 7:00–11:00

Cooked to order every morning — eggs your way, porridges on the milk of your choice, savoury dishes and home-style desserts.

#### Egg dishes

- Two eggs prepared your way Fried eggs, poached eggs, scrambled eggs (7), boiled eggs, classic (7) or egg-white omelette. Add-ons of your choice: tomatoes, cheese (7), onion, bell pepper, mushrooms, ham, bacon, salmon (4), sausage (chicken or beef & pork). Allergens: 3
- Avocado, 100 g +€5 supplement
- Shrimps, 50 g Allergens: 2 +€7 supplement

#### Porridges

- Buckwheat porridge
- Oatmeal
- Rice porridge with pear Allergens: 7
- Millet porridge with apple and salted caramel Allergens: 7
- Quinoa with mango and lime +€7 supplement

Choose your base: water, cow’s (7) / lactose-free / almond (8) / coconut / oat (1) / soy (6) / protein milk.

#### Other dishes

- Shakshuka Allergens: 1, 3
- Grilled avocado with hummus and warm tomatoes Allergens: 11
- Turkey patties with lettuce leaves Allergens: 1, 3, 7
- Eggs Benedict on zucchini pancakes with ham or salmon (4) Allergens: 1, 3
- Beetroot quinoa pancake with cottage cheese and spinach Allergens: 3, 7
- Grilled cheese Allergens: 7
- Quiche with prawns, spinach and asparagus Allergens: 1, 2, 3, 7 +€5 supplement
- AVO toast with a poached egg, salad leaves and labneh Choose from: ham, salmon (4) or shrimp (2). Allergens: 1, 3, 7 +€7 supplement

#### Desserts

- Wheat pancakes Allergens: 1, 3, 7
- Cottage cheese pancakes Allergens: 1, 3, 7
- Cottage cheese casserole with berries Allergens: 1, 3, 7
- Pancakes with blueberries and banana cream Allergens: 1, 3, 7

Sauce of choice: raspberry jam, sour cream (7), honey, Nutella (6, 7, 8), protein chocolate spread — white / milk chocolate (6, 7, 8), low-calorie sugar-free jam.

#### Coffee

- Espresso
- Americano
- Double espresso
- Cappuccino Allergens: 7
- Latte Allergens: 7
- Macchiato Allergens: 7
- Vanilla Raf coffee Allergens: 7
- Decaf coffee
- Cocoa Allergens: 7

#### Tea

- English Breakfast
- Black tea with bergamot
- Sencha green tea
- Jasmine green tea
- Oolong tea
- Berry tea
- Mint tea
- Chamomile tea
- Detox herbal tea
- Morgentau herbal tea
- Verbena herbal tea

#### Fresh juices

- 1 glass of your choice Apple, carrot, orange, grapefruit, celery (9).

### Lunch & dinner Set menu · €70

Set menu €70 per person: choose one dish from each of the three courses. A side dish can be added to any main course. Dishes marked with a supplement are added to the set price.

First course

#### Raw & antipasti

- Salmon tartare with avocado in ponzu sauce infused with prunes and yuzu 343 kcal · protein 22.11 g · fat 25.4 g · carbs 7.37 g · Allergens: 3 **€23**
- Traditional Peruvian sea bass ceviche with mangoSpicy 172.4 kcal · protein 24.5 g · fat 3 g · carbs 12 g · Allergens: 4, 9, 11 **€23**
- Beef carpaccio with truffle and ParmesanHalal Allergens: 3, 7, 10 **€20**
- Chicken liver pâté with lingonberry jam (served with homemade bread) 645 kcal · protein 16.4 g · fat 31.5 g · carbs 75 g · Allergens: 1, 3, 7, 10 **€15**
- Italian burrata with pesto sauce 494 kcal · protein 22.6 g · fat 41 g · carbs 8.6 g · Allergens: 7, 8 **€16**

#### Hot appetizers

- Padrón peppers with vitello tonnato sauce and pine nuts 396 kcal · protein 15 g · fat 32.9 g · carbs 11 g · Allergens: 3, 4, 6, 7, 8, 10 **€16**
- Fried prawns with garlic and chilliVery spicy 325 kcal · protein 33 g · fat 18 g · carbs 7 g · Allergens: 2, 7, 12 **€23**
- Crispy eggplant with yoghurt sauce 355 kcal · protein 8.6 g · fat 19.5 g · carbs 26.9 g · Allergens: 1, 6, 7, 14 **€16**
- Styrian roll with slow-cooked beef and pumpkin seed sauce 508 kcal · protein 22.3 g · fat 37.1 g · carbs 19.6 g · Allergens: 1, 7, 12 **€23**

#### Salads & bowls

- Green bowl with avocado, broccoli, edamame, spinach and pumpkin seedsVegan 254 kcal · protein 11.5 g · fat 16.5 g · carbs 19.5 g **€16**
- + Marinated tofuVegan 336 kcal · protein 13 g · fat 32 g · carbs 4.2 g · Allergens: 6 **€4**
- + Prawns 99 kcal · protein 22.8 g · fat 0.3 g · carbs 1.6 g · Allergens: 2, 7 **€11**
- + Turkey fillet 135 kcal · protein 29 g · fat 1.5 g · carbs 0 g **€7**
- Greek salad 401 kcal · protein 10.3 g · fat 33.2 g · carbs 18.1 g · Allergens: 7 **€16**
- Beetroot carpaccio with goat cheese 467 kcal · protein 8.5 g · fat 32 g · carbs 38 g · Allergens: 7, 12 **€17**
- Lobster salad with avocado and mangoSpicy 328 kcal · protein 13 g · fat 23 g · carbs 20.7 g · Allergens: 2, 3 +€15 supplement **€39**
- Green salad with avocado, fennel and zucchiniVegan 311 kcal · protein 5.7 g · fat 27.9 g · carbs 13 g · Allergens: 10 **€13**
- Roast beef salad with honey-mustard dressingHalal 333 kcal · protein 15.8 g · fat 28.8 g · carbs 7.8 g · Allergens: 2, 7 **€21**
- Caesar salad with chicken 585 kcal · protein 33.6 g · fat 44.7 g · carbs 11.2 g · Allergens: 1, 3, 7 **€16**
- Caesar salad with tiger prawns 345 kcal · protein 30 g · fat 20 g · carbs 15 g · Allergens: 1, 2, 3, 7 **€19**

#### Soups

- Borscht with brisket (served with garlic buns and salo) 405 kcal · protein 22 g · fat 27 g · carbs 20 g · Allergens: 1, 3, 7 **€13**
- Pumpkin cream soup with lobster meat 239 kcal · protein 5.2 g · fat 16.8 g · carbs 19.9 g · Allergens: 2, 7 +€10 supplement **€25**
- Fish soup with white fish fillets 290 kcal · protein 46 g · fat 8 g · carbs 10 g · Allergens: 4 **€16**
- Lentil cream soup with smoked paprika (cream available on request*)Vegan 385 kcal · protein 12 g · fat 24 g · carbs 31 g · Allergens: 7* **€10**
- Chicken soup with orzo, vegetables and meatballsHalal 285 kcal · protein 19 g · fat 17 g · carbs 11 g · Allergens: 1, 7 **€9**
- Hungarian goulash soupHalal 348 kcal · protein 25 g · fat 20 g · carbs 21 g **€14**

Second course

#### Pasta & pizza romana

- Tagliatelle with lobster in bisque sauce Allergens: 1, 2, 3, 7 +€22 supplement **€46**
- Linguine with truffle and Parmesan Allergens: 1, 3, 7 **€23**
- Spaghetti with tomatoes and stracciatella Allergens: 1, 3, 7 **€19**
- Pizza with stracciatella, smoked ham and truffle Allergens: 1, 3, 7 **€22**
- Pizza with roast beef, arugula and Taggiasca olivesHalal Allergens: 1, 3, 7, 10 **€24**

#### Seafood & fish

- Octopus with potatoes, zucchini and cherry tomatoes 270 kcal · protein 29 g · fat 3 g · carbs 30 g · Allergens: 14 **€35**
- Sea bass with cauliflower, hazelnuts and tahini sauce Allergens: 4, 8, 11 **€31**
- Trout fillet with wild rice and zucchini in Asian-style sauce 400 kcal · protein 22 g · fat 20 g · carbs 25 g · Allergens: 2, 4, 8 **€25**
- Fish cake with bisque sauceSide dish extra Allergens: 1, 2, 3, 4, 7, 10 **€24**
- Salmon poke bowl: rice, chuka seaweed, corn and avocadoVery spicy 705 kcal · protein 33 g · fat 32 g · carbs 68 g · Allergens: 3, 4, 6 **€26**

#### Meat & poultry

- Chicken with home-style potatoes, mushrooms and truffle sauce Allergens: 3, 7, 10 **€28**
- Turkey fillet with quinoa, carrots and spinach in Asian-style sauce 510 kcal · protein 45 g · fat 15 g · carbs 75 g · Allergens: 2, 8 **€27**
- Oven-braised veal cheeks with mashed potatoes 740 kcal · protein 38 g · fat 55 g · carbs 45 g · Allergens: 7, 9 **€36**
- Grain-fed filet mignon with pepper sauce and padrón peppersSpicySide dish extra 650 kcal · protein 47 g · fat 43 g · carbs 14 g · Allergens: 7 +€10 supplement **€45**
- Grain-fed ribeye with meat jus (Uruguay) Allergens: 9 +€22 supplement **€59**
- Farm-raised rabbit with Jerusalem artichoke and porcini mushrooms 550 kcal · protein 43 g · fat 32 g · carbs 28 g · Allergens: 7, 12 **€38**
- Beef patty with mushroom sauceSide dish extra Allergens: 1, 3, 7, 10 **€17**
- Lamb pie with meat jusSide dish extra Allergens: 1, 3, 7, 9 **€34**
- Duck leg with gnocchi, corn and blueberry sauce 780 kcal · protein 30 g · fat 46 g · carbs 62 g · Allergens: 1, 3, 7, 12 **€39**

#### Side dishes

- Mashed potatoes 240 kcal · protein 3 g · fat 16 g · carbs 20 g · Allergens: 7 **€6**
- Home-style potatoes with porcini mushroomsVegan 340 kcal · protein 8 g · fat 14 g · carbs 53 g **€10**
- Wild riceVegan 190 kcal · protein 4 g · fat 8 g · carbs 27 g **€8**
- Oven-braised cabbage with appleVegan 180 kcal · protein 2 g · fat 11 g · carbs 18 g · Allergens: 7 **€7**
- Grilled vegetables with pesto sauceVegan without the sauce 120 kcal · protein 3.5 g · fat 9 g · carbs 8 g · Allergens: 7, 8 **€10**
- Cauliflower steak with hazelnutsVegan 210 kcal · protein 6 g · fat 13 g · carbs 15 g · Allergens: 8, 11 **€8**
- Pickled vegetables (cabbage, tomatoes and cucumbers)Vegan **€8**

Third course

#### Desserts

- Ptichye Moloko 580 kcal · protein 8 g · fat 29 g · carbs 73 g · Allergens: 1, 3, 7 **€6**
- Medovik honey cake 540 kcal · protein 7 g · fat 24 g · carbs 60 g · Allergens: 1, 3, 7 **€10**
- Tiramisu 470 kcal · protein 10 g · fat 45 g · carbs 64 g · Allergens: 3, 7, 12 **€8**
- Chocolate fondant 570 kcal · protein 12 g · fat 30 g · carbs 68 g · Allergens: 1, 3, 7 **€7**
- Apple pie 345 kcal · protein 3.9 g · fat 14.9 g · carbs 49.4 g · Allergens: 1, 3, 7 **€10**
- Panna cotta with mango and pineapple chutney (gluten-free on request)Vegan 380 kcal · protein 5 g · fat 22 g · carbs 38 g · Allergens: 1, 3 **€8**
- Fruit and berry platterVegan 300 kcal · protein 3 g · fat 1 g · carbs 75 g **€8**

#### Ice cream

- Vanilla 190 kcal · protein 4 g · fat 11 g · carbs 20 g · Allergens: 1, 7 **€7**
- Chocolate 200 kcal · protein 4 g · fat 12 g · carbs 21 g · Allergens: 1, 7 **€7**
- Blueberry 165 kcal · protein 3 g · fat 8 g · carbs 21 g · Allergens: 1, 7 **€7**
- Sour cherry 170 kcal · protein 3 g · fat 8 g · carbs 23 g · Allergens: 1, 7 **€7**

#### Sorbets

- LemonVegan 120 kcal · protein 1 g · fat 1 g · carbs 28 g · Allergens: 1 **€7**
- MelonVegan 110 kcal · protein 1 g · fat 1 g · carbs 25 g · Allergens: 1 **€7**
- PineappleVegan 130 kcal · protein 1 g · fat 1 g · carbs 31 g · Allergens: 1 **€7**
- MangoVegan 115 kcal · protein 1 g · fat 1 g · carbs 27 g · Allergens: 1 **€7**

All sorbets: gluten-free on request.

7* — milk only if served with cream.

### Autumn set menu 4 courses · €60

The chef’s seasonal menu made with local produce: four courses with warm, rich autumn flavours.

#### Four courses

- Pear salad with goat cheese and walnuts Allergens: 7, 8, 10 **€15**
- Porcini mushroom soup **€15**
- Slow-cooked beef brisket with katanka and meat jus Allergens: 1, 3, 7 **€26**
- Warm fig tart with almond cream Allergens: 1, 3, 7, 8 **€13**

#### Recommended with the set

- Homemade ginger tea **€8**

#### Allergens

1. Gluten
2. Crustaceans
3. Eggs
4. Fish
5. Peanuts
6. Soy
7. Milk
8. Nuts
9. Celery
10. Mustard
11. Sesame
12. Sulphites
13. Lupin
14. Molluscs

Allergens are indicated by numbers next to each dish. Dear guests, if you have any allergies, please inform your waiter.

#### Marks

- Spicy
- Very spicy
- Halal
- Vegan
- Vegan without the sauce
- Side dish extra — side dish of your choice at an additional charge

## Atmosphere

The hall, the terrace and the kitchen

The Donatela restaurant hall

Grilled salmon

The summer terrace

Spaghetti with tomatoes

In the kitchen

Dessert

Salad with prawns and spinach

Lunch on the terrace

Seasonal greens

Chocolate cake with berries

Latte

Breakfast

White fish with green sauce

Revita programmes

## Food that is part of your programme

During a Revita programme the doctor, the nutritionist and the spa therapist follow one plan — and the menu at Donatela is part of it. You eat in the restaurant like every guest, with dishes chosen to suit your goal.

- A menu matched to your programme for the whole stay
- Nutritionist’s recommendations you can continue at home
- Allergies and intolerances taken into account
- The Donat Mg drinking course from the spring

## What guests say about the food

“A phenomenal hotel and staff, and indescribably tasty, healthy food. The chef is a magician.”

Suzana · Croatia · Couple · 2 nights · June 2026
“Excellent breakfasts, everything home-made — syrniki, porridge, omelettes, fresh juices; wonderful lunches and dinners.”

Gulnara · Kazakhstan · Family · 11 nights · July 2026
“The food was delicious. Excellent food and service. We will be back.”

Rosanda · Slovenia · 1 night · October 2026
“The best breakfast imaginable.”

Inna · Czech Republic · Solo traveller · 5 nights · July 2026
Guest reviews on Booking.com · [More](https://www.booking.com/hotel/si/aleksander.en-gb.html#tab-reviews)

## Questions about the restaurant

Can I eat at Donatela if I am not staying at the hotel?

Yes. The restaurant welcomes everyone who wants to try local delicacies and our chef’s cooking. Please reserve a table in advance — by phone, on WhatsApp or with the form on this page.

What is breakfast like?

A cold buffet with hot dishes served à la carte: coffee of every kind, including plant-based milk, fresh juices, hot dishes with vegetarian options, pastries and local farm cheeses, cottage cheese, sour cream and honey. Healthy options include gluten-free cereals, nuts, homemade chia puddings and yoghurts.

How does the €70 set menu work?

Choose one dish from each of the three courses — a starter, salad or soup; a main course; a dessert. A side dish can be added to any main course. A few dishes carry a supplement, shown next to the price.

Do you cater for allergies and special diets?

Yes. The 14 allergens are marked with numbers next to every dish, and vegan, halal and spicy dishes are marked. Panna cotta and all sorbets can be made gluten-free on request. Please tell your waiter about any allergy.

On a Revita programme your menu is matched to the programme together with the nutritionist.

Are calories listed?

For most dishes the menu shows calories, protein, fat and carbohydrates per portion.

Is there room service?

Yes, room service is available 24 hours a day.

Book your table

## Reserve a table

Tell us the date, time and number of guests — the reception will confirm your table. You can also write to us on WhatsApp.